Job Specification

The Role

Some of the main duties include

• Raw material approval, risk assessments and ongoing management
• Supplier approval
• Complaint coordination
• Routine sampling management
• Customer specifications
• Factory specifications
• Completion of raw material intake checks
• Completion and co-ordination of raw material complaints and rejection
• Raw material specification co-ordination ensuring that accurate up to date specifications are available for all raw materials
• Maintenance of the raw material matrix
• Maintenance of raw material vulnerability risk assessments
• Co-ordination of raw material suppler certification/SAQ etc.
• Arranging micro, chemical and physical testing for raw materials in accordance with scheduled risk assessment
• Arranging micro and nutritional analysis of finished products
• Arranging chemical and physical product analysis
• Maintenance of reference library for raw materials
• Hand swabbing management
• Allergens manual maintenance
• Finished product hold co-ordination ensuring traceability and accountability
• Complaint logging & trending
• Complaint replies & investigations
• Issuing weekly complaints KPI reports to site team and Leadership Team

The Person

• Ideally degree qualified in a Food Science/technology or equivalent
• Ideally you will have experience of working in the food industry.
• You may also be a recent graduate looking for their first position and to gain some fantastic career experience.
• Computer Literate Microsoft Word, PowerPoint and Excel
• Good communication skills, both written and verbal
• Willingness to learn and develop skills

The Benefits

• An opportunity to gain valuable experience for a 1-year period.
• You will be working for a multi-national food manufacturing organisation.
• Working in a supportive team orientated environment.
• The job role will be appointed very quickly.
• You will be working in a varied and interesting position.